Gunpowderrestaurant
filthy martini
10
lemon cardamom gimlet
house made cassava crisps – curry leaf masala V
beetroot croquette (v)
3.5
okra fries (v)
6.0
aloo chaat – norfolk potato, yoghurt, black chickpea (v)
7.5
venison and vermicelli doughnut
7.0
cpc prawn toast
8.0
chettinad pulled duck oothappam
8.5
karawari soft shell crab
13.0
kale, buna aubergine with goat cheese (v)
9.0
miso cabbage skewer (v)
tandoori chicken chop
mustard malai broccoli (v)
maa’s kashmiri lamb chop
11.6
tandoori sea bass served with samphire pakora
24.0
nagaland pork belly
23.0
saag, tandoori paneer (v)
22.0
kerala beef pepper fry
26.0
goan style grilled prawns
chutneys: tamarind, mint & coriander, chilli & fennel (v)
yoghurt: plain or kachumber raita (v)
4.0
saffron jeera pulao (v)
5.0
old monk rum pudding (v)
molten chocolate cake, masala chai custard (v)
ghugni chaat – white pea, tamarind, onion V
nagaland pork belly, tamarind kachumber
beetroot, goat cheese, watercress
7
egg curry masala
9
19
saffron jeera pulao V
11
St. JOHN Crémant 2022, Chardonnay / Chenin | Languedoc, France
Duttenberg Riesling 2024, Remy Gresser, Riesling | Alsace, France
Langudeoc Rose 2024, Merlot / Caladoc | Languedoc, France
43
Fleurie 2022, Arnaud Combier, Gamay | Beaujolais, France
14
Smoked Old – Fashioned – Bourbon, Bitters, Star Anise Syrup
Bow Barracks Gimlet — Gin, Lime Juice, Ginger Syrup
Disco Lager – 40ft Brewery (can) 4.0%
6
Nirvana Brewery – Alcohol-Free Classic IPA (bottle) 0.5%
5
Still/Sparkling Water
£25PP | available monday – saturday (until 6pm)
To be shared by whole table
please choose a main
kerela beef pepper fry
served with
kachumber raita (v)
Add pudding
Molten chocolate cake 7£
aloo chaat – norfolk potato, yoghurt, black chickpea
coffee liquor
Rasam ke Bomb V – our modern take on masala dosa
4.5
French Bean Pakoras V – cooked tempura style, in chickpea batter
Gunpowder Chaat, V – crispy Norfolk potatoes topped with tamarind, yoghurt and black chickpeas
Kale, Bhuna Aubergine with Goat Cheese Salad V
Tandoori Chicken Chop – (per pieces) marinated in tandoori spices & served with Gunpowder slaw
8
Bengali Beetroot Croquettes V (2 pieces)
Egg Curry Masala V
Spicy Venison & Vermicelli Doughnut
Grilled Pumpkin with Kollam Curry and Toasted Coconut V
12
CPC Prawn Toast
Karwari Soft Shell Crab – served whole with a dressing from southern Goa
15
Chettinad Pulled Duck with Homemade Oothappam (rice flour crepe)
Mustard Malai Broccoli V
Grilled Artichoke Heart served with Red Pepper Masala V
13
Reshmi Wagyu Beef Kebab Skewer- marinated in saffron yoghurt with garlic, chilli and coriander
Braised Pork Ribs, Tamarind Kachumbar
filthy
french bean pakora (v)
5.5
11.0
reshmi wagyu beef skewer
grilled pumpkin kollum curry (v)
beef, short rib nihari
Saag with Tandoori Paneer V
22
Kerala Beef Pepper Fry – slow-cooked with onions, coconut and curry leaves
25
Tandoori Sea Bass with Samphire Pakora – served whole
24
Goan Style Grilled Prawns – with roasted tomato & garlic
26
Grilled Barnsley Lamb Chop, Kashmiri Ghee Roast (per 100g)
Mixed Grill Platter (for 2), tandoori chicken, broccoli, grilled prawns, served with pulao rice and raita
62
Saffron Rice with Cumin
Plain / Kachumbar Raita (yoghurt) V
4
Trio of Chutney (mint, chilli, tamarind)
Old Monk Rum Bread & Butter Pudding
9.5
+ add extra shot of rum
3
Dark Chocolate & Cinnamon Ganache with Passion Fruit Shrikhand
st. john côtes du rhône blanc 2023, clairette / roussanne | cotes du rhone, france
60
65
76
44
57
Chat Fou 2022, Eric Texier, Grenache / Clairette | Rhone, France
63
 Corrarillo, Matetic, Pinot Noir I Aconcagua, Chile, 2023
 Bodega La Flor, Malbac, Pulenta, Argentina, 2022
67
 Cinsault 2023, Boulevard Napoleon, Cinsault | Minervois, France
69
 Fleurie 2022, Arnaud Combier, Gamay | Beaujolais, France
75
home-fermented raw mango pisco sour
negroniÂ
4.75
 Ginger and Cucumber Spritz
Summer Berry Fizz
schweppes ginger ale, ginger beer
£25PP | available tuesday – saturday (until 6pm)
french bean pakora
Gunpowder Spitalfields
Gunpowder Tower Bridge
Gunpowder Soho
Sunday 26 April, 11am
Sunday 29 March, 12am
Sunday 22 February, 12am
Sunday 28 December, 12pm
Sunday 30 November, 12am
Sunday 26 October, 12pm
Sunday 28 September, 12pm
Sunday 31 August, 12pm
Sunday 27 July, 12am
Sunday 29 June, 12pm
Sunday 25 May, 12pm
Sunday 27 April, 12pm
Sunday 30 March, 12pm
Sunday 23 February, 12pm
Sunday 26 January, 12am
Sunday 29 December, 12am
Sunday 24 November, 12am
Sunday 27 October, 12am
Sunday 29 September, 12am
Sunday 25 August, 12am
Sunday 28 July, 12pm
Sunday 30 June, 12am
Sunday 26 May, 12pm
Sunday 28 April, 12pm
Sunday 24 March, 12pm
Sunday 25 February, 12pm
Sunday 21 January, 12pm