A SMALL 20-COVER RESTAURANT IN THE HEART OF SPITALFIELDS.
THE BIRTH PLACE OF SOME OF GUNPOWDER’S MOST-LOVED DISHES, BURSTING WITH ATMOSPHERE.
Gunpowder Spitalfields was first awarded the prestigious Michelin Bib Gourmand in its first year and has held it since.
Find Us
Food, Wine & More
Spitalfields
Lunch Menu
Monday 12 – 3pm
Tues – Fri, 12 – 3pm
A La Carte
Monday 5 – 10pm
Tues – Fri, 12 – 2.30pm, 5.30 – 10pm
Sat, 12 – 10pm
11 White’s Row
London, E1 7NF
Menu
- Food Menu
- Drink Menu
- Set Lunch
- Feast Menu
We recommend 3-4 per person
beetroot croquette (v)
3.5
okra fries (v)
6.0
aloo chaat – norfolk potato, yoghurt, black chickpea (v)
7.5
venison and vermicelli doughnut
7.0
cpc prawn toast
8.0
chettinad pulled duck oothappam
8.5
karawari soft shell crab
13.0
kale, buna aubergine with goat cheese (v)
9.0
miso cabbage skewer (v)
6.0
tandoori chicken chop
7.0
mustard malai broccoli (v)
8.5
maa’s kashmiri lamb chop
11.6
tandoori sea bass served with samphire pakora
24.0
nagaland pork belly
23.0
saag, tandoori paneer (v)
22.0
kerala beef pepper fry
26.0
goan style grilled prawns
24.0
chutneys: tamarind, mint & coriander, chilli & fennel (v)
3.5
yoghurt: plain or kachumber raita (v)
4.0
saffron jeera pulao (v)
5.0
old monk rum pudding (v)
8.0
molten chocolate cake, masala chai custard (v)
7.0
We recommend 2-3 per person
SNACKS & CHAATS
ghugni chaat – white pea, tamarind, onion V
SMALLER
chettinad pulled duck oothappam
nagaland pork belly, tamarind kachumber
beetroot, goat cheese, watercress
7
egg curry masala
9
GRILLED
LARGER
tandoori sea bass served with samphire pakora
19
EXTRAS
saffron jeera pulao V
SWEET
SPARKLING WINE
125 ml
Bottle
11
ROSE WINE
125 ml
Bottle
WHITE WINE
125 ml
Bottle
RED WINE
125 ml
Bottle
COCKTAILS
BEER
SOFT DRINKS
SPARKLING
125 ml
Bottle
St. JOHN Crémant 2022, Chardonnay / Chenin | Languedoc, France
11
WHITE
125 ml
Bottle
Duttenberg Riesling 2024, Remy Gresser, Riesling | Alsace, France
ROSÉ
125 ml
Bottle
Langudeoc Rose 2024, Merlot / Caladoc | Languedoc, France
RED
125 ml
Bottle
43
Fleurie 2022, Arnaud Combier, Gamay | Beaujolais, France
SIGNATURE COCKTAILS
14
Smoked Old – Fashioned – Bourbon, Bitters, Star Anise Syrup
14
Bow Barracks Gimlet — Gin, Lime Juice, Ginger Syrup
14
BEER
Disco Lager – 40ft Brewery (can) 4.0%
6
Nirvana Brewery – Alcohol-Free Classic IPA (bottle) 0.5%
5
SOFT DRINKS
Still/Sparkling Water
Spirits — 25ml
vodka
5
rum
gin
8.5
whiskey
other
5
SPARKLING WINE
125 ml
Bottle
11
ROSE WINE
125 ml
Bottle
WHITE WINE
125 ml
Bottle
RED WINE
125 ml
Bottle
COCKTAILS
BEER
SOFT DRINKS
We recommend 2-3 per person
£25PP | available monday – saturday (until 5:30pm)
To be shared by whole table
SNACKS
languedoc blanc 2024, terret / picpoul | languedoc, france £6
please choose a main
kerela beef pepper fry
saag, tandoori paneer (v)
served with
saffron jeera pulao (v)
kachumber raita (v)
languedoc rouge 2023, syrah | languedoc, france £6
Add pudding
Molten chocolate cake 7£
CHAATS
SMALLER
GRILLED
We recommend 2-3 per person
SNACKS & SMALLER
aloo chaat – norfolk potato, yoghurt, black chickpea
karawari soft shell crab
SNACKS & SMALLER
cpc prawn toast
beetroot croquette (v)
aloo chaat – norfolk potato, yoghurt, black chickpea (v)
karawari soft shell crab
mon p’tit pithon blanc, 2023, grenache blanc / macabeu £14
miso cabbage skewer (v)
tandoori chicken chop
kerela beef pepper fry
saffron jeera pulao (v)
kachumber raita (v)
les grenadines 2023, carignan / grenache / macabeu £14
coffee liquor