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- Soho
- FOOD MENU
- DRINKS MENU
We recommend 2-3 per person
Small Plates
Rasam ke Bomb V – our modern take on masala dosa
French Bean Pakoras V – cooked tempura style, in chickpea batter
Gunpowder Chaat, V – crispy Norfolk potatoes topped w/ tamarind, yoghurt and black chickpeas
Kale, Bhuna Aubergine with Goat Cheese Salad V
Tandoori Chicken Chop – marinated in tandoori spices & served w/ Gunpowder slaw
Egg Curry Masala V
Spicy Venison & Vermicelli Doughnut (savoury)- served w/ fennel and chilli chutney
Karwari Soft Shell Crab – served whole w/ a dressing from southern Goa
Chettinad Pulled Duck with Homemade Oothappam (rice flour crepe)
Mustard Malai Broccoli V
Braised Pork Ribs, Tamarind Kachumbar
Sharing Plates
Seabass Paturi Maach – Steamed Mustard Fish
Saag with Tandoori Paneer VKerala Beef Pepper Fry- served w/ a Kerala dressing
Goan Style Grilled Prawns – w/ roasted tomato & garlic
Barnsley Lamb Chop, Kashmiri Ghee Roast, 250g – served w/ mint chutney
Sides
Steamed Rice
Plain / Kachumbar Raita (yoghurt) V
Trio of Chutney (mint, chilli, tamarind)
Desserts
Old Monk Rum Bread & Butter Pudding
+ add extra shot of rum
Black Forest Cassata Cake
Caramel Custard
Feast Menu
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
£50 Per Person
Gunpowder Chaat V
Tandoori Chicken Chop
Egg Curry Masala V
Goan Style Grilled Prawns
Mustard Malai Broccoli V
Kerala Beef Pepper Fry
Steamed Rice V
Old Monk Rum Bread & Butter Pudding
Express Lunch Menu
AVAILABLE MON–FRI 12 – 2.30 PM
2 Courses £22 Per Person
3 Courses £25 Per PersonSTARTER (CHOOSE ONE)
Okra Fries V
Tandoori Chicken Chop
MAIN (CHOOSE ONE)
Saag with Tandoori Paneer V
Kerala Beef Pepper Fry
—Served with Steamed Rice V
DESSERT
Black Forest Cassata Cake
Vegetarian Feast Menu
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
£40 Per Person
Porzhi Okra Fries V
Gunpowder Chaat V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Mustard Malai Broccoli V
Egg Curry Masala V
Saag with Tandoori Paneer V
Steamed Rice V
Black Forest Cassata Cake
Sparkling
Chapter 1, Gunpowder Sparkling, Bical, Arinto, Cercial, Portugal 2017
Prosecco Malibran Ruio, Valdobbiadene DOCG, Brut | Itlay NV
Vouvray Brut, Chateau Moncontour, Chenin Blanc, Loire, France, NVWhite
Familia Castaño, Organic Macabeo | Murcia, Spain, 2022
Prunus Dao Branco, Encruzado, Malvasia, Bical, Cerceal | Dao, Portugal, 2021
Azevedo, Vinho Verde, Loureiro/Alvarinho | Portugal, 2022
Te Whare Ra, Sauvignon Blanc | Marlborough, New Zealand, 2022
Renosu Bianco, Dettori, Vermentino, Moscato | Sardinia, Italy, 2021
Enchanted Garden, Dandelion, Riesling | Eden Valley, Australia, 2022
Salicornio, Finca Casa Balaguer, Moscatel | Levant, Spain, 2021 (skin contact)
Potato Land, Matthias Warnung, Gruner Veltliner | Kamptal, Austria, 2021
Gewurztraminer Orchidees Sauvages, Mure’, Gewurztraminer | Alsace, France, 2022
Mangan Vineyard, Cullen, Sauvignon Blanc , Semillion/Margaret River , Australia 2022
Elodie, Gabrielskloof, Chenin Blanc | Coastal Region, South Africa, 2022
Roserock Chardonnay, Drouhin, Chardonnay/ Oregon , Usa 2020
Sain-Aubin 1er Cru Les Perrieres, Hugh Liddel, Chardonnay | Burgundy, France, 2021
Rose
Rosado, Ros, Garnacha | Navarra, Spain, 2022
Minuty, Prestige Cotes de Provence, Grenache, Rolle, Syrah | Coteaux d’Aix France, 2022
Red
Tapisserie Rouge, Domaine Lamy, Carignan, Mouvedre, Grenache | France, 2022
Prunus Dao Tinto, Jaen, Tinta Roriz, Alfrocheiro, Touriga National | Dao, Portugal, 2020
Chianti Buccianera, Podere della Filandra, Sangiovese | Chianti, Italy, 2022
Domaine Des Vigneaux, Syrah/Vin de Pays des Cteaux de l’Ardeche | Rhone, France, 2021
Como lo Haria mi Aubero, Bodega Urbina, Tempranillo, Graciano, Garnacha, Rioja, Spain
Mimetic, Gallina de Piel, Garnacha | Aragon, Spain, 2021
Corrarillo, Matetic, Pinot Noir | Aconcagua, Chile, 2022
The Barossan, Peter Lehmann, Shiraz | Barossa Valley, Australia, 2020
Xisto Ilimitado Douro Tinto, Luis Seabra, Rufete, Touriga Franca, Portugal, 2020
Vignota Barbera d’Alba, Conteno Fantino, Barbera d’Alba | Piedmont, Italy, 2021
Rasteau, Domaine De Beraurenard, Grenache, Syrah, Mourvedre | Rhone,France, 2021
Ménage a Noir, Lethbridge, Pinot Noir | Australia, 2022
Chateau du Glana, Cabernet Sauvignon, Merlot | Saint Julien, Bordeaux, France, 2015
Dessert Wine / Sherry
El Candado, Pedro Ximenez, Sweet Sherry
Symphonie de Novembre` Jurancon Moelleux, Petit Manseng | Jurancon, France, 2021
Mylitta Tokaji Noble Late Harvest, Furmint, Hárslevelu, Muscat, Tokaj, Hungary, 2019
Signature Cocktails
Gin Wala Negroni — Gin Wala, Campari, Martini Rosso
Smoked Old – Fashioned – Bourbon, Bitters, Star Anise Syrup
Bow Barracks Gimlet — Gin, Lime Juice, Ginger
BEER
Disco Lager – 40ft Brewery (can) 4.8%
Nirvana Brewery – Alcohol-Free Classic IPA (bottle) 0.5%
Spirits — 25ml
Vodka
Absolute
Grey Goose Vodka
Rum
Bacardi Rum
Old Monk Rum
Gin
Hendricks Gin
Bombay, Sapphire Gin
Monkey 47 Black Forest Gin
Whisky
Hibiki Suntory Whisky, Harmony
Macallan 12y
Laphroaig 10y Whisky
Monkey Shoulder Whisky
Johnnie Walker B/L 12y Whisky
Jameson Whisky
Glenfiddich 12y Whisky
Jack Daniels
Maker’s Mark Whisky Bourbon
Other
Jose Cuervo Tequila
Jägermeister
Limoncello
Ginginha
Soft Drinks
Coke
Diet Coke
Franklin & Sons Lemonade
Franklin & Sons Ginger Ale
Franklin & Sons Tonic Water
Franklin & Sons Soda Water
Apple Juice
Orange Juice
Cranberry Juice
Mango Juice
Still/Sparkling Water
- FOOD MENU
- DRINKS MENU
We recommend 2-3 per person
Small Plates
Rasam ke Bomb V – our modern take on masala dosa
French Bean Pakoras V – cooked tempura style, in chickpea batter
Gunpowder Chaat, V – crispy Norfolk potatoes topped w/ tamarind, yoghurt and black chickpeas
Kale, Bhuna Aubergine with Goat Cheese Salad V
Tandoori Chicken Chop – marinated in tandoori spices & served w/ Gunpowder slaw
Bengali Beetroot Croquettes V (2 pieces)
Egg Curry Masala V
Spicy Venison & Vermicelli Doughnut
Grilled Pumpkin w/ Kollam Curry and Toasted Coconut V
Karwari Soft Shell Crab – served whole w/ a dressing from southern Goa
Chettinad Pulled Duck with Homemade Oothappam (rice flour crepe)
Mustard Malai Broccoli V
Grilled Artichoke Heart served w/ Red Pepper Masala V
Reshmi Wagyu Beef Kebab Skewer- marinated in saffron yoghurt w/ garlic, chilli and coriander
Braised Pork Ribs, Tamarind Kachumbar
Sharing Plates
Saag with Tandoori Paneer V
Kerala Beef Pepper Fry- served w/ a Kerala dressing
Tandoori Sea Bass with Samphire Pakora – served whole
Goan Style Grilled Prawns – w/ roasted tomato & garlic
Barnsley Lamb Chop, Kashmiri Ghee Roast, 250g – served w/ mint chutney
Mixed Grill Platter (for 2), tandoori chicken, broccoli, grilled prawns
Sides
Steamed Rice
Plain / Kachumbar Raita (yoghurt) V
Trio of Chutney (mint, chilli, tamarind)
Desserts
Old Monk Rum Bread & Butter Pudding
+ add extra shot of rum
Black Forest Cassata Cake
Caramel Custard
Set Menu – 6 Small Plates
£25 Per Person
AT LUNCH OR PRE-THEATRE OR IF YOU ARE IN A RUSH
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
Gunpowder Chaat, Norfolk Potatoes V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Bengali Beetroot Croquettes V
Tandoori Chicken Chop
Egg Curry Masala
Grilled Summer Pumpkin w/ Kollam Curry V
Feast Menu
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
£40 Per Person
Small Plates
French Bean Pakora V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Gunpowder Chaat, Norfolk Potatoes V
Spicy Venison & Vermicelli Doughnut or Grilled Artichoke Heart in Red Pepper V (vegetarian option)
Mustard Malai Broccoli V
Sharing Plates
Karwari Soft Shell Crab or Saag with Tandoori Paneer (vegetarian option)
Kerala Beef Pepper Fry or Grilled Summer Pumpkin w/ Kollam Curry V (vegetarian option)
Sides
Trio of Chutney (mint, chilli, tamarind)
Steamed Rice
Kachumbar Raita
Desserts
Old Monk Rum Bread & Butter Pudding
Triple Chocolate Brownie with Ice Cream V
Drink Pairing For Feast Menu
(MIN 2 GUEST & MAX 6 GUESTS)
£25 Per Person
2 x Negroni
– – – – –
1 Bottle of Lo Tengo, Norton, Torrontes, Argentina 2021
or
1 Bottle of Lobo, Villalobos, Carmenere, Chile 2020Sparkling
Chapter 1, Gunpowder Sparkling, Bical, Arinto, Cercial, Portugal 2017
Prosecco Malibran Ruio, Valdobbiadene DOCG, Brut, Italy NV
Vouvray Brut, Chateau Moncontour, Chenin Blanc | Loire, France, NV
Blanc de Blancs, Raventos i Blanc, Xarel-lo, Macabeo, Parellada | Conca del Riu Anoia, Spain, 2020
Pequenos Rebentos Ancestral Pet Nat, Marcio Lopes, Loureiro | Douro, Portugal, 2021
Extra Brut Reserve, Loimer, Gruner Vetliner, Zweigelt, Pinot Noir | Kamptal, Austria NV
Coeur de Nature, Devaux, Pinot Noir | Champagne, France NV
Rose
Rosado, Ros, Garnacha | Navarra, Spain, 2020
Calafuria Tormaresca, Negroamaro, Italy, 2022
Minuty, Prestige Cotes de Provence, Grenache, Rolle, Syrah | Coteaux d’Aix France, 2021
White
Familia Castaño, Organic Macabeo | Murcia, Spain, 2021
Prunus Dao Branco, Encruzado, Malvasia, Bical, Cerceal | Dao, Portugal, 2021
Lo Tengo, Norton, Torrontes, Argentina 2021
Sauvignon Blanc Reserve, Babich, New Zealand 2022
Pinot Blanc Reserve, Andre Scherer, France 2021
Azevedo, Vinho Verde, Loureiro/Alvarinho | Portugal, 2022
Dao Branco, Alvaro Castro, Cercial, Bical, Encruzado | Dao, Portugal, 2022
Baglio Antico Bianco IGP, Cataratto / Italy 2022 (skin contact)
Salicornio, Finca Casa Balaguer, Moscatel | Levant, Spain, 2021 (skin contact)
Clementia, Les Aphillanthes, Roussanne, Viognier, Rhone, France 2021
Potato Land, Matthias Warnung, Gruner Veltliner | Kamptal, Austria, 2021
Gewurztraminer Orchidees Sauvages, Mure’, Gewurztraminer | Alsace, France, 2022
Chardonnay, Elgin Vintners, Chardonnay | South Africa, 2021
Branco Blend, Vale de Capucha, Viosinho, Arinto | Lisboa, Portugal, 2018
Touraine “Trinqu’ames”, La Grange Tiphaine, Sauvignon Blanc | Loire Valley, France, 2020
Roncaglia Colli Pesaresi, Fattoria Mancini, Albanella, Pinot Noir | Marche, Italy, 2021
Herrenberg, Maximim Grunhaus, Riesling | Mosel, Germany, 2020
Chateau Lamothe-Bouscaut, Lurton-Cogombles, Sauvignon Blanc, Semillion, France 2019
Saint-Aubin 1er Cru Les Perrieres, Hugh Liddell, Chardonnay, France, 2021
Red
Tapisserie Rouge, Domaine Lamy, Carignan, Mouvedre, Grenache | France, 2022
Prunus Dao Tinto, Jaen, Tinta Roriz, Alfrocheiro, Touriga National | Dao, Portugal, 2020
Lobo, Villalobos, Carmenere, Chile 2020
Chianti Buccianera, Podere della Filandra, Sangiovese | Chianti, Italy, 2021
Nature, Cotes-du-Rhône, Famille Perrin, Grenache, Syrah, Rhone, France 2020
Mimetic, Gallina de Piel, Garnacha | Aragon, Spain, 2020
Vin de Corse Tribbiera Rouge, Domaine Culumbo, Syrah, Nielluccio, Sciacarello | Corse, France, 2021
Como Lo Haria, Hacienda Grimon, Tempranillo, Graciano, Garnacha, Mazuelo, Viura, Rioja, Spain 2021
Velluto Valpolicella Classico, Meroni, Corvina, Rondinella, Molinara Corvinone | Veneto, Italy, 2021
Corrarillo, Matetic, Pinot Noir | Aconcagua, Chile, 2022
Barossa Valley Shiraz, Peter Lehmann The Barossan, Shiraz | Barossa Valley, Australia, 2019
Le Combal, Domaine Cosse Maisonneuve, Malbec | Cahors, France, 2018
Ciabot Contessa, Fracassi, Barbera d’Alba / Italy 2021
Bourgogne Pinot Noir, Domaine Perrin, Pinot Noir | Burgundy, France, 2021
Rasteau, Domaine de Beaurenard, Grenache, Syrah, Mourvedre | Rhone, France, 2020
Chateau Puy-Blanquet Saint-Emilion Grand Cru, Merlot, Cabernet Franc | Bordeaux, France, 2014
Vi d’Altura, Mas la Mola, Garnacha | Priorat, Spain, 2019
Saint-Romain Rouge, Frederic Cossard, Pinot Noir | Burgundy, France, 2020
Cocktails
Bow Barracks Gimlet — Gin, Lime Juice, Ginger
Gin Wala Negroni — Gin Wala, Campari, Martini Rosso
Smoked Old – Fashioned – Bourbon, Bitters, Star Anise Syrup
Raw Mango Pisco Sour — Pisco, Homemade Raw Mango Puree, Lime Juice
Gunpowder Margarita – Tequila, Cointreau, Lime Juice, Sugar Syrup, Green Chilli
Gunpowder Espresso Martini – Vodka, Kalua, Amaretto, Espresso, Sugar Syrup
Non-Alcoholic Cocktails
Ginger and Cucumber Spritz
Winter Berry Fizz
BEER
40ft Brewery – Disco Lager (1/2 pint) 4.8%
40ft Brewery – Dalston Sunrise Hazy Pale Ale (1/2 pint) 4.4%
Nirvana Brewery – Alcohol-Free Classic IPA (bottle) 0.5%
Spirits — 25ml
Vodka
Absolute Vodka
Grey Goose Vodka
Mamont Siberian Vodka
Rum
Captain Morgan Dark Rum
Old Monk Rum
Bacardi Rum
Sailor Jerry Spiced Rum
Admiral Rodney Extra Old St Lucia Rum
Gin
Bloom Jasmine & Rose Gin
Hendricks Gin
Bombay, Sapphire Gin
Gin Wala
Monkey 47 Black Forest Gin
Tequila
Jose Cuervo Tequila
Fortaleza, Reposado Tequila
Whisky
Hibiki Suntory Whisky, Harmony
Laphroaig 10y Whisky
Glenmorangie Whisky
Monkey Shoulder Whisky
Johnnie Walker B/L 12y Whisky
Jameson Whisky
Glenfiddich 12y Whisky
Gentleman Jack
Maker’s Mark Whisky Bourbon
Yamazaki 12y
Rampur Asava
Macallan 12y
Soft Drinks
Coke, Diet Coke, Coke Zero
Franklin & Sons Lemonade
Franklin & Sons Ginger Ale
Franklin & Sons Ginger Beer
Franklin & Sons Tonic Water
Franklin & Sons Soda Water
Franklin & Sons Light Tonic
Apple Juice
Orange Juice
Cranberry Juice
Mango Juice
Lychee Juice
Still/Sparkling Water
Teas/Coffee
- FOOD MENU
- DRINKS MENU
We recommend 2-3 per person
Small Plates
Rasam ke Bomb V – our modern take on masala dosa
French Bean Pakoras V – cooked tempura style, in chickpea batter
Gunpowder Chaat, V – crispy Norfolk potatoes topped w/ tamarind, yoghurt and black chickpeas
Kale, Bhuna Aubergine with Goat Cheese Salad V
Tandoori Chicken Chop – marinated in tandoori spices & served w/ Gunpowder slaw
Bengali Beetroot Croquettes V (2 pieces)
Egg Curry Masala V
Spicy Venison & Vermicelli Doughnut
Grilled Pumpkin w/ Kollam Curry and Toasted Coconut V
CPC Prawn Toast
Karwari Soft Shell Crab – served whole w/ a dressing from southern Goa
Chettinad Pulled Duck with Homemade Oothappam (rice flour crepe)
Mustard Malai Broccoli V
Grilled Artichoke Heart served w/ Red Pepper Masala V
Braised Pork Ribs, Tamarind Kachumbar
Sharing Plates
Saag with Tandoori Paneer V
Kerala Beef Pepper Fry- served w/ a Kerala dressing
Tandoori Sea Bass with Samphire Pakora – served whole
Goan Style Grilled Prawns – w/ roasted tomato & garlic
Barnsley Lamb Chop, Kashmiri Ghee Roast, 250g – served w/ mint chutney
Mixed Grill Platter (for 2), tandoori chicken, broccoli, grilled prawns
Sides
Steamed Rice
Plain / Kachumbar Raita (yoghurt) V
Trio of Chutney (mint, chilli, tamarind)
Desserts
Old Monk Rum Bread & Butter Pudding
+ add extra shot of rum
Black Forest Cassata Cake
Caramel Custard
Set Menu – 6 Small Plates
£25 Per Person
AT LUNCH OR PRE-THEATRE OR IF YOU ARE IN A RUSH
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
Gunpowder Chaat, Norfolk Potatoes V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Bengali Beetroot Croquettes V
Tandoori Chicken Chop
Egg Curry Masala
Grilled Summer Pumpkin w/ Kollam Curry V
Feast Menu
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
£40 Per Person
Small Plates
French Bean Pakora V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Gunpowder Chaat, Norfolk Potatoes V
Spicy Venison & Vermicelli Doughnut or Grilled Artichoke Heart in Red Pepper V (vegetarian option)
Mustard Malai Broccoli V
Sharing Plates
Karwari Soft Shell Crab or Saag with Tandoori Paneer (vegetarian option)
Kerala Beef Pepper Fry or Grilled Summer Pumpkin w/ Kollam Curry V (vegetarian option)
Sides
Trio of Chutney (mint, chilli, tamarind)
Steamed Rice
Kachumbar Raita
Desserts
Old Monk Rum Bread & Butter Pudding
Triple Chocolate Brownie with Ice Cream V
Drink Pairing For Feast Menu
(MIN 2 GUEST & MAX 6 GUESTS)
£25 Per Person
2 x Negroni
– – – – –
1 Bottle of Lo Tengo, Norton, Torrontes, Argentina 2021
or
1 Bottle of Lobo, Villalobos, Carmenere, Chile 2020Sparkling
Chapter 1, Gunpowder Sparkling, Bical, Arinto, Cercial, Portugal 2017
Prosecco Malibran Ruio, Valdobbiadene DOCG, Brut, Italy NV
Vouvray Brut, Chateau Moncontour, Chenin Blanc | Loire, France, NV
Blanc de Blancs, Raventos i Blanc, Xarel-lo, Macabeo, Parellada | Conca del Riu Anoia, Spain, 2020
Pequenos Rebentos Ancestral Pet Nat, Marcio Lopes, Loureiro | Douro, Portugal, 2021
Extra Brut Reserve, Loimer, Gruner Vetliner, Zweigelt, Pinot Noir | Kamptal, Austria NV
Coeur de Nature, Devaux, Pinot Noir | Champagne, France NV
Rose
Rosado, Ros, Garnacha | Navarra, Spain, 2020
Calafuria Tormaresca, Negroamaro, Italy, 2022
Minuty, Prestige Cotes de Provence, Grenache, Rolle, Syrah | Coteaux d’Aix France, 2021
White
Familia Castaño, Organic Macabeo | Murcia, Spain, 2021
Prunus Dao Branco, Encruzado, Malvasia, Bical, Cerceal | Dao, Portugal, 2021
Lo Tengo, Norton, Torrontes, Argentina 2021
Sauvignon Blanc Reserve, Babich, New Zealand 2022
Pinot Blanc Reserve, Andre Scherer, France 2021
Azevedo, Vinho Verde, Loureiro/Alvarinho | Portugal, 2022
Baglio Antico Bianco IGP, Cataratto / Italy 2022 (skin contact)
Riesling Enchanted Garden, Riesling /Eden Valley, Australia 2021
Renosu Bianco, Dettori, Vermentino 2021/Sardinia, Italy
Clementia, Les Aphillanthes, Roussanne, Viognier, Rhone, France 2021
Potato Land, Matthias Warnung, Gruner Veltliner | Kamptal, Austria, 2021
Gewurztraminer Orchidees Sauvages, Mure’, Gewurztraminer | Alsace, France, 2022
Chardonnay, Elgin Vintners, Chardonnay | South Africa, 2021
Touraine “Trinqu’ames”, La Grange Tiphaine, Sauvignon Blanc | Loire Valley, France, 2020
Roncaglia Colli Pesaresi, Fattoria Mancini, Albanella, Pinot Noir | Marche, Italy, 2021
Herrenberg, Maximim Grunhaus, Riesling | Mosel, Germany, 2020
Chateau Lamothe-Bouscaut, Lurton-Cogombles, Sauvignon Blanc, Semillion, France 2019
Saint-Aubin 1er Cru Les Perrieres, Hugh Liddell, Chardonnay, France, 2021
Red
Tapisserie Rouge, Domaine Lamy, Carignan, Mouvedre, Grenache | France, 2022
Prunus Dao Tinto, Jaen, Tinta Roriz, Alfrocheiro, Touriga National | Dao, Portugal, 2020
Lobo, Villalobos, Carmenere, Chile 2020
Chianti Buccianera, Podere della Filandra, Sangiovese | Chianti, Italy, 2021
Nature, Cotes-du-Rhône, Famille Perrin, Grenache, Syrah, Rhone, France 2020
Albahra, Envirate, Moravia Agria, Garnacha / Spain 2021
Mimetic, Gallina de Piel, Garnacha | Aragon, Spain, 2020
Vin de Corse Tribbiera Rouge, Domaine Culumbo, Syrah, Nielluccio, Sciacarello | Corse, France, 2021
Como Lo Haria, Hacienda Grimon, Tempranillo, Graciano, Garnacha, Mazuelo, Viura, Rioja, Spain 2021
Velluto Valpolicella Classico, Meroni, Corvina, Rondinella, Molinara Corvinone | Veneto, Italy, 2021
Corrarillo, Matetic, Pinot Noir | Aconcagua, Chile, 2022
Barossa Valley Shiraz, Peter Lehmann The Barossan, Shiraz | Barossa Valley, Australia, 2019
Le Combal, Domaine Cosse Maisonneuve, Malbec | Cahors, France, 2018
Ciabot Contessa, Fracassi, Barbera d’Alba / Italy 2021
Bourgogne Pinot Noir, Domaine Perrin, Pinot Noir | Burgundy, France, 2021
Rasteau, Domaine de Beaurenard, Grenache, Syrah, Mourvedre | Rhone, France, 2020
Chateau Puy-Blanquet Saint-Emilion Grand Cru, Merlot, Cabernet Franc | Bordeaux, France, 2014
Vi d’Altura, Mas la Mola, Garnacha | Priorat, Spain, 2019
Saint-Romain Rouge, Frederic Cossard, Pinot Noir | Burgundy, France, 2020
Cocktails
Bow Barracks Gimlet — Gin, Lime Juice, Ginger
Gin Wala Negroni — Gin Wala, Campari, Martini Rosso
Smoked Old – Fashioned – Bourbon, Bitters, Star Anise Syrup
Raw Mango Pisco Sour — Pisco, Homemade Raw Mango Puree, Lime Juice
Gunpowder Margarita – Tequila, Cointreau, Lime Juice, Sugar Syrup, Green Chilli
Gunpowder Espresso Martini – Vodka, Kalua, Amaretto, Espresso, Sugar Syrup
Non-Alcoholic Cocktails
Ginger and Cucumber Spritz
Winter Berry Fizz
BEER
40ft Brewery – Disco Lager (1/2 pint) 4.8%
40ft Brewery – Dalston Sunrise Hazy Pale Ale (1/2 pint) 4.4%
Nirvana Brewery – Alcohol-Free Classic IPA (bottle) 0.5%
Coalition Brewing – Blushing Bride Session APA (bottle) 4.2% gluten-free
Spirits — 25ml
Vodka
Absolute Vodka
Grey Goose Vodka
Mamont Siberian Vodka
Rum
Captain Morgan Dark Rum
Old Monk Rum
Bacardi Rum
Sailor Jerry Spiced Rum
Admiral Rodney Extra Old St Lucia Rum
Gin
Bloom Jasmine & Rose Gin
Hendricks Gin
Tanqueray n10
Bombay, Sapphire Gin
Gin Wala
Ki No Bi Gin
Monkey 47 Black Forest Gin
Tequila
Jose Cuervo Tequila
Tequila Rose
Del Maguey Mezcal Vida
Fortaleza, Reposado Tequila
Whisky
Hibiki Suntory Whisky, Harmony
Laphroaig 10y Whisky
Glenmorangie Whisky
Monkey Shoulder Whisky
Johnnie Walker B/L 12y Whisky
Jameson Whisky
Glenfiddich 12y Whisky
Gentleman Jack
Maker’s Mark Whisky Bourbon
Yamazaki 12y
Rampur Asava
Macallan 12y
Soft Drinks
Coke, Diet Coke, Coke Zero
Franklin & Sons Lemonade
Franklin & Sons Ginger Ale
Franklin & Sons Ginger Beer
Franklin & Sons Tonic Water
Franklin & Sons Soda Water
Franklin & Sons Light Tonic
Apple Juice
Orange Juice
Cranberry Juice
Mango Juice
Lychee Juice
Still/Sparkling Water
Teas/Coffee
- Restaurants
- Events
- Home
- Our Restaurants
- Menus
- Spitalfield
- Tower Bridge
- Soho
- FOOD MENU
- DRINKS MENU
We recommend 2-3 per person
Small Plates
Rasam ke Bomb V – our modern take on masala dosa
French Bean Pakoras V – cooked tempura style, in chickpea batter
Gunpowder Chaat, V – crispy Norfolk potatoes topped w/ tamarind, yoghurt and black chickpeas
Kale, Bhuna Aubergine with Goat Cheese Salad V
Tandoori Chicken Chop – marinated in tandoori spices & served w/ Gunpowder slaw
Egg Curry Masala V
Spicy Venison & Vermicelli Doughnut (savoury)- served w/ fennel and chilli chutney
Karwari Soft Shell Crab – served whole w/ a dressing from southern Goa
Chettinad Pulled Duck with Homemade Oothappam (rice flour crepe)
Mustard Malai Broccoli V
Braised Pork Ribs, Tamarind Kachumbar
Sharing Plates
Seabass Paturi Maach – Steamed Mustard Fish
Saag with Tandoori Paneer VKerala Beef Pepper Fry- served w/ a Kerala dressing
Goan Style Grilled Prawns – w/ roasted tomato & garlic
Barnsley Lamb Chop, Kashmiri Ghee Roast, 250g – served w/ mint chutney
Sides
Steamed Rice
Plain / Kachumbar Raita (yoghurt) V
Trio of Chutney (mint, chilli, tamarind)
Desserts
Old Monk Rum Bread & Butter Pudding
+ add extra shot of rum
Black Forest Cassata Cake
Caramel Custard
Feast Menu
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
£50 Per Person
Gunpowder Chaat V
Tandoori Chicken Chop
Egg Curry Masala V
Goan Style Grilled Prawns
Mustard Malai Broccoli V
Kerala Beef Pepper Fry
Steamed Rice V
Old Monk Rum Bread & Butter Pudding
Express Lunch Menu
AVAILABLE MON–FRI 12 – 2.30 PM
2 Courses £22 Per Person
3 Courses £25 Per PersonSTARTER (CHOOSE ONE)
Okra Fries V
Tandoori Chicken Chop
MAIN (CHOOSE ONE)
Saag with Tandoori Paneer V
Kerala Beef Pepper Fry
—Served with Steamed Rice V
DESSERT
Black Forest Cassata Cake
Vegetarian Feast Menu
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
£40 Per Person
Porzhi Okra Fries V
Gunpowder Chaat V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Mustard Malai Broccoli V
Egg Curry Masala V
Saag with Tandoori Paneer V
Steamed Rice V
Black Forest Cassata Cake
Sparkling
Chapter 1, Gunpowder Sparkling, Bical, Arinto, Cercial, Portugal 2017
Prosecco Malibran Ruio, Valdobbiadene DOCG, Brut | Itlay NV
Vouvray Brut, Chateau Moncontour, Chenin Blanc, Loire, France, NVWhite
Familia Castaño, Organic Macabeo | Murcia, Spain, 2022
Prunus Dao Branco, Encruzado, Malvasia, Bical, Cerceal | Dao, Portugal, 2021
Azevedo, Vinho Verde, Loureiro/Alvarinho | Portugal, 2022
Te Whare Ra, Sauvignon Blanc | Marlborough, New Zealand, 2022
Renosu Bianco, Dettori, Vermentino, Moscato | Sardinia, Italy, 2021
Enchanted Garden, Dandelion, Riesling | Eden Valley, Australia, 2022
Salicornio, Finca Casa Balaguer, Moscatel | Levant, Spain, 2021 (skin contact)
Potato Land, Matthias Warnung, Gruner Veltliner | Kamptal, Austria, 2021
Gewurztraminer Orchidees Sauvages, Mure’, Gewurztraminer | Alsace, France, 2022
Mangan Vineyard, Cullen, Sauvignon Blanc , Semillion/Margaret River , Australia 2022
Elodie, Gabrielskloof, Chenin Blanc | Coastal Region, South Africa, 2022
Roserock Chardonnay, Drouhin, Chardonnay/ Oregon , Usa 2020
Sain-Aubin 1er Cru Les Perrieres, Hugh Liddel, Chardonnay | Burgundy, France, 2021
Rose
Rosado, Ros, Garnacha | Navarra, Spain, 2022
Minuty, Prestige Cotes de Provence, Grenache, Rolle, Syrah | Coteaux d’Aix France, 2022
Red
Tapisserie Rouge, Domaine Lamy, Carignan, Mouvedre, Grenache | France, 2022
Prunus Dao Tinto, Jaen, Tinta Roriz, Alfrocheiro, Touriga National | Dao, Portugal, 2020
Chianti Buccianera, Podere della Filandra, Sangiovese | Chianti, Italy, 2022
Domaine Des Vigneaux, Syrah/Vin de Pays des Cteaux de l’Ardeche | Rhone, France, 2021
Como lo Haria mi Aubero, Bodega Urbina, Tempranillo, Graciano, Garnacha, Rioja, Spain
Mimetic, Gallina de Piel, Garnacha | Aragon, Spain, 2021
Corrarillo, Matetic, Pinot Noir | Aconcagua, Chile, 2022
The Barossan, Peter Lehmann, Shiraz | Barossa Valley, Australia, 2020
Xisto Ilimitado Douro Tinto, Luis Seabra, Rufete, Touriga Franca, Portugal, 2020
Vignota Barbera d’Alba, Conteno Fantino, Barbera d’Alba | Piedmont, Italy, 2021
Rasteau, Domaine De Beraurenard, Grenache, Syrah, Mourvedre | Rhone,France, 2021
Ménage a Noir, Lethbridge, Pinot Noir | Australia, 2022
Chateau du Glana, Cabernet Sauvignon, Merlot | Saint Julien, Bordeaux, France, 2015
Dessert Wine / Sherry
El Candado, Pedro Ximenez, Sweet Sherry
Symphonie de Novembre` Jurancon Moelleux, Petit Manseng | Jurancon, France, 2021
Mylitta Tokaji Noble Late Harvest, Furmint, Hárslevelu, Muscat, Tokaj, Hungary, 2019
Signature Cocktails
Gin Wala Negroni — Gin Wala, Campari, Martini Rosso
Smoked Old – Fashioned – Bourbon, Bitters, Star Anise Syrup
Bow Barracks Gimlet — Gin, Lime Juice, Ginger
BEER
Disco Lager – 40ft Brewery (can) 4.8%
Nirvana Brewery – Alcohol-Free Classic IPA (bottle) 0.5%
Spirits — 25ml
Vodka
Absolute
Grey Goose Vodka
Rum
Bacardi Rum
Old Monk Rum
Gin
Hendricks Gin
Bombay, Sapphire Gin
Monkey 47 Black Forest Gin
Whisky
Hibiki Suntory Whisky, Harmony
Macallan 12y
Laphroaig 10y Whisky
Monkey Shoulder Whisky
Johnnie Walker B/L 12y Whisky
Jameson Whisky
Glenfiddich 12y Whisky
Jack Daniels
Maker’s Mark Whisky Bourbon
Other
Jose Cuervo Tequila
Jägermeister
Limoncello
Ginginha
Soft Drinks
Coke
Diet Coke
Franklin & Sons Lemonade
Franklin & Sons Ginger Ale
Franklin & Sons Tonic Water
Franklin & Sons Soda Water
Apple Juice
Orange Juice
Cranberry Juice
Mango Juice
Still/Sparkling Water
- FOOD MENU
- DRINKS MENU
We recommend 2-3 per person
Small Plates
Rasam ke Bomb V – our modern take on masala dosa
French Bean Pakoras V – cooked tempura style, in chickpea batter
Gunpowder Chaat, V – crispy Norfolk potatoes topped w/ tamarind, yoghurt and black chickpeas
Kale, Bhuna Aubergine with Goat Cheese Salad V
Tandoori Chicken Chop – marinated in tandoori spices & served w/ Gunpowder slaw
Bengali Beetroot Croquettes V (2 pieces)
Egg Curry Masala V
Spicy Venison & Vermicelli Doughnut
Grilled Pumpkin w/ Kollam Curry and Toasted Coconut V
Karwari Soft Shell Crab – served whole w/ a dressing from southern Goa
Chettinad Pulled Duck with Homemade Oothappam (rice flour crepe)
Mustard Malai Broccoli V
Grilled Artichoke Heart served w/ Red Pepper Masala V
Reshmi Wagyu Beef Kebab Skewer- marinated in saffron yoghurt w/ garlic, chilli and coriander
Braised Pork Ribs, Tamarind Kachumbar
Sharing Plates
Saag with Tandoori Paneer V
Kerala Beef Pepper Fry- served w/ a Kerala dressing
Tandoori Sea Bass with Samphire Pakora – served whole
Goan Style Grilled Prawns – w/ roasted tomato & garlic
Barnsley Lamb Chop, Kashmiri Ghee Roast, 250g – served w/ mint chutney
Mixed Grill Platter (for 2), tandoori chicken, broccoli, grilled prawns
Sides
Steamed Rice
Plain / Kachumbar Raita (yoghurt) V
Trio of Chutney (mint, chilli, tamarind)
Desserts
Old Monk Rum Bread & Butter Pudding
+ add extra shot of rum
Black Forest Cassata Cake
Caramel Custard
Set Menu – 6 Small Plates
£25 Per Person
AT LUNCH OR PRE-THEATRE OR IF YOU ARE IN A RUSH
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
Gunpowder Chaat, Norfolk Potatoes V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Bengali Beetroot Croquettes V
Tandoori Chicken Chop
Egg Curry Masala
Grilled Summer Pumpkin w/ Kollam Curry V
Feast Menu
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
£40 Per Person
Small Plates
French Bean Pakora V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Gunpowder Chaat, Norfolk Potatoes V
Spicy Venison & Vermicelli Doughnut or Grilled Artichoke Heart in Red Pepper V (vegetarian option)
Mustard Malai Broccoli V
Sharing Plates
Karwari Soft Shell Crab or Saag with Tandoori Paneer (vegetarian option)
Kerala Beef Pepper Fry or Grilled Summer Pumpkin w/ Kollam Curry V (vegetarian option)
Sides
Trio of Chutney (mint, chilli, tamarind)
Steamed Rice
Kachumbar Raita
Desserts
Old Monk Rum Bread & Butter Pudding
Triple Chocolate Brownie with Ice Cream V
Drink Pairing For Feast Menu
(MIN 2 GUEST & MAX 6 GUESTS)
£25 Per Person
2 x Negroni
– – – – –
1 Bottle of Lo Tengo, Norton, Torrontes, Argentina 2021
or
1 Bottle of Lobo, Villalobos, Carmenere, Chile 2020Sparkling
Chapter 1, Gunpowder Sparkling, Bical, Arinto, Cercial, Portugal 2017
Prosecco Malibran Ruio, Valdobbiadene DOCG, Brut, Italy NV
Vouvray Brut, Chateau Moncontour, Chenin Blanc | Loire, France, NV
Blanc de Blancs, Raventos i Blanc, Xarel-lo, Macabeo, Parellada | Conca del Riu Anoia, Spain, 2020
Pequenos Rebentos Ancestral Pet Nat, Marcio Lopes, Loureiro | Douro, Portugal, 2021
Extra Brut Reserve, Loimer, Gruner Vetliner, Zweigelt, Pinot Noir | Kamptal, Austria NV
Coeur de Nature, Devaux, Pinot Noir | Champagne, France NV
Rose
Rosado, Ros, Garnacha | Navarra, Spain, 2020
Calafuria Tormaresca, Negroamaro, Italy, 2022
Minuty, Prestige Cotes de Provence, Grenache, Rolle, Syrah | Coteaux d’Aix France, 2021
White
Familia Castaño, Organic Macabeo | Murcia, Spain, 2021
Prunus Dao Branco, Encruzado, Malvasia, Bical, Cerceal | Dao, Portugal, 2021
Lo Tengo, Norton, Torrontes, Argentina 2021
Sauvignon Blanc Reserve, Babich, New Zealand 2022
Pinot Blanc Reserve, Andre Scherer, France 2021
Azevedo, Vinho Verde, Loureiro/Alvarinho | Portugal, 2022
Dao Branco, Alvaro Castro, Cercial, Bical, Encruzado | Dao, Portugal, 2022
Baglio Antico Bianco IGP, Cataratto / Italy 2022 (skin contact)
Salicornio, Finca Casa Balaguer, Moscatel | Levant, Spain, 2021 (skin contact)
Clementia, Les Aphillanthes, Roussanne, Viognier, Rhone, France 2021
Potato Land, Matthias Warnung, Gruner Veltliner | Kamptal, Austria, 2021
Gewurztraminer Orchidees Sauvages, Mure’, Gewurztraminer | Alsace, France, 2022
Chardonnay, Elgin Vintners, Chardonnay | South Africa, 2021
Branco Blend, Vale de Capucha, Viosinho, Arinto | Lisboa, Portugal, 2018
Touraine “Trinqu’ames”, La Grange Tiphaine, Sauvignon Blanc | Loire Valley, France, 2020
Roncaglia Colli Pesaresi, Fattoria Mancini, Albanella, Pinot Noir | Marche, Italy, 2021
Herrenberg, Maximim Grunhaus, Riesling | Mosel, Germany, 2020
Chateau Lamothe-Bouscaut, Lurton-Cogombles, Sauvignon Blanc, Semillion, France 2019
Saint-Aubin 1er Cru Les Perrieres, Hugh Liddell, Chardonnay, France, 2021
Red
Tapisserie Rouge, Domaine Lamy, Carignan, Mouvedre, Grenache | France, 2022
Prunus Dao Tinto, Jaen, Tinta Roriz, Alfrocheiro, Touriga National | Dao, Portugal, 2020
Lobo, Villalobos, Carmenere, Chile 2020
Chianti Buccianera, Podere della Filandra, Sangiovese | Chianti, Italy, 2021
Nature, Cotes-du-Rhône, Famille Perrin, Grenache, Syrah, Rhone, France 2020
Mimetic, Gallina de Piel, Garnacha | Aragon, Spain, 2020
Vin de Corse Tribbiera Rouge, Domaine Culumbo, Syrah, Nielluccio, Sciacarello | Corse, France, 2021
Como Lo Haria, Hacienda Grimon, Tempranillo, Graciano, Garnacha, Mazuelo, Viura, Rioja, Spain 2021
Velluto Valpolicella Classico, Meroni, Corvina, Rondinella, Molinara Corvinone | Veneto, Italy, 2021
Corrarillo, Matetic, Pinot Noir | Aconcagua, Chile, 2022
Barossa Valley Shiraz, Peter Lehmann The Barossan, Shiraz | Barossa Valley, Australia, 2019
Le Combal, Domaine Cosse Maisonneuve, Malbec | Cahors, France, 2018
Ciabot Contessa, Fracassi, Barbera d’Alba / Italy 2021
Bourgogne Pinot Noir, Domaine Perrin, Pinot Noir | Burgundy, France, 2021
Rasteau, Domaine de Beaurenard, Grenache, Syrah, Mourvedre | Rhone, France, 2020
Chateau Puy-Blanquet Saint-Emilion Grand Cru, Merlot, Cabernet Franc | Bordeaux, France, 2014
Vi d’Altura, Mas la Mola, Garnacha | Priorat, Spain, 2019
Saint-Romain Rouge, Frederic Cossard, Pinot Noir | Burgundy, France, 2020
Cocktails
Bow Barracks Gimlet — Gin, Lime Juice, Ginger
Gin Wala Negroni — Gin Wala, Campari, Martini Rosso
Smoked Old – Fashioned – Bourbon, Bitters, Star Anise Syrup
Raw Mango Pisco Sour — Pisco, Homemade Raw Mango Puree, Lime Juice
Gunpowder Margarita – Tequila, Cointreau, Lime Juice, Sugar Syrup, Green Chilli
Gunpowder Espresso Martini – Vodka, Kalua, Amaretto, Espresso, Sugar Syrup
Non-Alcoholic Cocktails
Ginger and Cucumber Spritz
Winter Berry Fizz
BEER
40ft Brewery – Disco Lager (1/2 pint) 4.8%
40ft Brewery – Dalston Sunrise Hazy Pale Ale (1/2 pint) 4.4%
Nirvana Brewery – Alcohol-Free Classic IPA (bottle) 0.5%
Spirits — 25ml
Vodka
Absolute Vodka
Grey Goose Vodka
Mamont Siberian Vodka
Rum
Captain Morgan Dark Rum
Old Monk Rum
Bacardi Rum
Sailor Jerry Spiced Rum
Admiral Rodney Extra Old St Lucia Rum
Gin
Bloom Jasmine & Rose Gin
Hendricks Gin
Bombay, Sapphire Gin
Gin Wala
Monkey 47 Black Forest Gin
Tequila
Jose Cuervo Tequila
Fortaleza, Reposado Tequila
Whisky
Hibiki Suntory Whisky, Harmony
Laphroaig 10y Whisky
Glenmorangie Whisky
Monkey Shoulder Whisky
Johnnie Walker B/L 12y Whisky
Jameson Whisky
Glenfiddich 12y Whisky
Gentleman Jack
Maker’s Mark Whisky Bourbon
Yamazaki 12y
Rampur Asava
Macallan 12y
Soft Drinks
Coke, Diet Coke, Coke Zero
Franklin & Sons Lemonade
Franklin & Sons Ginger Ale
Franklin & Sons Ginger Beer
Franklin & Sons Tonic Water
Franklin & Sons Soda Water
Franklin & Sons Light Tonic
Apple Juice
Orange Juice
Cranberry Juice
Mango Juice
Lychee Juice
Still/Sparkling Water
Teas/Coffee
- FOOD MENU
- DRINKS MENU
We recommend 2-3 per person
Small Plates
Rasam ke Bomb V – our modern take on masala dosa
French Bean Pakoras V – cooked tempura style, in chickpea batter
Gunpowder Chaat, V – crispy Norfolk potatoes topped w/ tamarind, yoghurt and black chickpeas
Kale, Bhuna Aubergine with Goat Cheese Salad V
Tandoori Chicken Chop – marinated in tandoori spices & served w/ Gunpowder slaw
Bengali Beetroot Croquettes V (2 pieces)
Egg Curry Masala V
Spicy Venison & Vermicelli Doughnut
Grilled Pumpkin w/ Kollam Curry and Toasted Coconut V
CPC Prawn Toast
Karwari Soft Shell Crab – served whole w/ a dressing from southern Goa
Chettinad Pulled Duck with Homemade Oothappam (rice flour crepe)
Mustard Malai Broccoli V
Grilled Artichoke Heart served w/ Red Pepper Masala V
Braised Pork Ribs, Tamarind Kachumbar
Sharing Plates
Saag with Tandoori Paneer V
Kerala Beef Pepper Fry- served w/ a Kerala dressing
Tandoori Sea Bass with Samphire Pakora – served whole
Goan Style Grilled Prawns – w/ roasted tomato & garlic
Barnsley Lamb Chop, Kashmiri Ghee Roast, 250g – served w/ mint chutney
Mixed Grill Platter (for 2), tandoori chicken, broccoli, grilled prawns
Sides
Steamed Rice
Plain / Kachumbar Raita (yoghurt) V
Trio of Chutney (mint, chilli, tamarind)
Desserts
Old Monk Rum Bread & Butter Pudding
+ add extra shot of rum
Black Forest Cassata Cake
Caramel Custard
Set Menu – 6 Small Plates
£25 Per Person
AT LUNCH OR PRE-THEATRE OR IF YOU ARE IN A RUSH
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
Gunpowder Chaat, Norfolk Potatoes V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Bengali Beetroot Croquettes V
Tandoori Chicken Chop
Egg Curry Masala
Grilled Summer Pumpkin w/ Kollam Curry V
Feast Menu
WHOLE TABLE PARTICIPATION (MIN 2 SETS)
£40 Per Person
Small Plates
French Bean Pakora V
Kale, Bhuna Aubergine with Goat Cheese Salad V
Gunpowder Chaat, Norfolk Potatoes V
Spicy Venison & Vermicelli Doughnut or Grilled Artichoke Heart in Red Pepper V (vegetarian option)
Mustard Malai Broccoli V
Sharing Plates
Karwari Soft Shell Crab or Saag with Tandoori Paneer (vegetarian option)
Kerala Beef Pepper Fry or Grilled Summer Pumpkin w/ Kollam Curry V (vegetarian option)
Sides
Trio of Chutney (mint, chilli, tamarind)
Steamed Rice
Kachumbar Raita
Desserts
Old Monk Rum Bread & Butter Pudding
Triple Chocolate Brownie with Ice Cream V
Drink Pairing For Feast Menu
(MIN 2 GUEST & MAX 6 GUESTS)
£25 Per Person
2 x Negroni
– – – – –
1 Bottle of Lo Tengo, Norton, Torrontes, Argentina 2021
or
1 Bottle of Lobo, Villalobos, Carmenere, Chile 2020Sparkling
Chapter 1, Gunpowder Sparkling, Bical, Arinto, Cercial, Portugal 2017
Prosecco Malibran Ruio, Valdobbiadene DOCG, Brut, Italy NV
Vouvray Brut, Chateau Moncontour, Chenin Blanc | Loire, France, NV
Blanc de Blancs, Raventos i Blanc, Xarel-lo, Macabeo, Parellada | Conca del Riu Anoia, Spain, 2020
Pequenos Rebentos Ancestral Pet Nat, Marcio Lopes, Loureiro | Douro, Portugal, 2021
Extra Brut Reserve, Loimer, Gruner Vetliner, Zweigelt, Pinot Noir | Kamptal, Austria NV
Coeur de Nature, Devaux, Pinot Noir | Champagne, France NV
Rose
Rosado, Ros, Garnacha | Navarra, Spain, 2020
Calafuria Tormaresca, Negroamaro, Italy, 2022
Minuty, Prestige Cotes de Provence, Grenache, Rolle, Syrah | Coteaux d’Aix France, 2021
White
Familia Castaño, Organic Macabeo | Murcia, Spain, 2021
Prunus Dao Branco, Encruzado, Malvasia, Bical, Cerceal | Dao, Portugal, 2021
Lo Tengo, Norton, Torrontes, Argentina 2021
Sauvignon Blanc Reserve, Babich, New Zealand 2022
Pinot Blanc Reserve, Andre Scherer, France 2021
Azevedo, Vinho Verde, Loureiro/Alvarinho | Portugal, 2022
Baglio Antico Bianco IGP, Cataratto / Italy 2022 (skin contact)
Riesling Enchanted Garden, Riesling /Eden Valley, Australia 2021
Renosu Bianco, Dettori, Vermentino 2021/Sardinia, Italy
Clementia, Les Aphillanthes, Roussanne, Viognier, Rhone, France 2021
Potato Land, Matthias Warnung, Gruner Veltliner | Kamptal, Austria, 2021
Gewurztraminer Orchidees Sauvages, Mure’, Gewurztraminer | Alsace, France, 2022
Chardonnay, Elgin Vintners, Chardonnay | South Africa, 2021
Touraine “Trinqu’ames”, La Grange Tiphaine, Sauvignon Blanc | Loire Valley, France, 2020
Roncaglia Colli Pesaresi, Fattoria Mancini, Albanella, Pinot Noir | Marche, Italy, 2021
Herrenberg, Maximim Grunhaus, Riesling | Mosel, Germany, 2020
Chateau Lamothe-Bouscaut, Lurton-Cogombles, Sauvignon Blanc, Semillion, France 2019
Saint-Aubin 1er Cru Les Perrieres, Hugh Liddell, Chardonnay, France, 2021
Red
Tapisserie Rouge, Domaine Lamy, Carignan, Mouvedre, Grenache | France, 2022
Prunus Dao Tinto, Jaen, Tinta Roriz, Alfrocheiro, Touriga National | Dao, Portugal, 2020
Lobo, Villalobos, Carmenere, Chile 2020
Chianti Buccianera, Podere della Filandra, Sangiovese | Chianti, Italy, 2021
Nature, Cotes-du-Rhône, Famille Perrin, Grenache, Syrah, Rhone, France 2020
Albahra, Envirate, Moravia Agria, Garnacha / Spain 2021
Mimetic, Gallina de Piel, Garnacha | Aragon, Spain, 2020
Vin de Corse Tribbiera Rouge, Domaine Culumbo, Syrah, Nielluccio, Sciacarello | Corse, France, 2021
Como Lo Haria, Hacienda Grimon, Tempranillo, Graciano, Garnacha, Mazuelo, Viura, Rioja, Spain 2021
Velluto Valpolicella Classico, Meroni, Corvina, Rondinella, Molinara Corvinone | Veneto, Italy, 2021
Corrarillo, Matetic, Pinot Noir | Aconcagua, Chile, 2022
Barossa Valley Shiraz, Peter Lehmann The Barossan, Shiraz | Barossa Valley, Australia, 2019
Le Combal, Domaine Cosse Maisonneuve, Malbec | Cahors, France, 2018
Ciabot Contessa, Fracassi, Barbera d’Alba / Italy 2021
Bourgogne Pinot Noir, Domaine Perrin, Pinot Noir | Burgundy, France, 2021
Rasteau, Domaine de Beaurenard, Grenache, Syrah, Mourvedre | Rhone, France, 2020
Chateau Puy-Blanquet Saint-Emilion Grand Cru, Merlot, Cabernet Franc | Bordeaux, France, 2014
Vi d’Altura, Mas la Mola, Garnacha | Priorat, Spain, 2019
Saint-Romain Rouge, Frederic Cossard, Pinot Noir | Burgundy, France, 2020
Cocktails
Bow Barracks Gimlet — Gin, Lime Juice, Ginger
Gin Wala Negroni — Gin Wala, Campari, Martini Rosso
Smoked Old – Fashioned – Bourbon, Bitters, Star Anise Syrup
Raw Mango Pisco Sour — Pisco, Homemade Raw Mango Puree, Lime Juice
Gunpowder Margarita – Tequila, Cointreau, Lime Juice, Sugar Syrup, Green Chilli
Gunpowder Espresso Martini – Vodka, Kalua, Amaretto, Espresso, Sugar Syrup
Non-Alcoholic Cocktails
Ginger and Cucumber Spritz
Winter Berry Fizz
BEER
40ft Brewery – Disco Lager (1/2 pint) 4.8%
40ft Brewery – Dalston Sunrise Hazy Pale Ale (1/2 pint) 4.4%
Nirvana Brewery – Alcohol-Free Classic IPA (bottle) 0.5%
Coalition Brewing – Blushing Bride Session APA (bottle) 4.2% gluten-free
Spirits — 25ml
Vodka
Absolute Vodka
Grey Goose Vodka
Mamont Siberian Vodka
Rum
Captain Morgan Dark Rum
Old Monk Rum
Bacardi Rum
Sailor Jerry Spiced Rum
Admiral Rodney Extra Old St Lucia Rum
Gin
Bloom Jasmine & Rose Gin
Hendricks Gin
Tanqueray n10
Bombay, Sapphire Gin
Gin Wala
Ki No Bi Gin
Monkey 47 Black Forest Gin
Tequila
Jose Cuervo Tequila
Tequila Rose
Del Maguey Mezcal Vida
Fortaleza, Reposado Tequila
Whisky
Hibiki Suntory Whisky, Harmony
Laphroaig 10y Whisky
Glenmorangie Whisky
Monkey Shoulder Whisky
Johnnie Walker B/L 12y Whisky
Jameson Whisky
Glenfiddich 12y Whisky
Gentleman Jack
Maker’s Mark Whisky Bourbon
Yamazaki 12y
Rampur Asava
Macallan 12y
Soft Drinks
Coke, Diet Coke, Coke Zero
Franklin & Sons Lemonade
Franklin & Sons Ginger Ale
Franklin & Sons Ginger Beer
Franklin & Sons Tonic Water
Franklin & Sons Soda Water
Franklin & Sons Light Tonic
Apple Juice
Orange Juice
Cranberry Juice
Mango Juice
Lychee Juice
Still/Sparkling Water
Teas/Coffee
- Book a table
- Events
Sunday 24 March, 12pm
India Club – Vrindavan
Love is magic, love is colour.
Radha Krishna is the eternal story of love ❤️. Let’s take you to where this love started, where herbs and spices are used to tantalise your senses and make you fall deeper in love. This holi let us celebrate the festival of colour or rather the festival of love in Vrindavan. Come join me this India Club on 24th March.
– Harneet Singh Baweja
Gunpowder Group
Venues
Gunpowder Soho
Gunpowder Tower Bridge
Organiser
Gunpowder Restaurant