GUNPOWDER SERVES DISHES WHOSE FLAVOR AND FINESSE OUTSHINE OFFERINGS OF THE CITY’S TRADITIONAL CURRY STREET…I’M VISITING INDIA NEXT MONTH. I ONLY HOPE THE FOOD WILL BE THIS INVENTIVE.
RICHARD VINES, BLOOMBERG
A BUZZY RESTAURANT WITH JUST TEN TIGHTLY PACKED TABLES, SERVING VIBRANT SMALL PLATES FROM ACROSS THE INDIAN REGIONS. STANDOUT DISHES INCLUDE DEEP-FRIED CRAB AND CRISPY PORK RIBS.
MICHELIN GUIDE
THE PLACE OOZES PASSION WITHOUT A HINT OF PRETENSION…COME FOR THE FOOD; LEAVE WITH A STORY.
TIME OUT
