India Club – Kerala Edition

On Sunday 30th August we’re travelling to Kerala with a menu inspired by India’s tropical Malabar Coast, serving up seven fresh, fragrant dishes.

In London, we’ll be cooking up a feast of a set menu for £35pp, while in Lisbon, our special menu will be offered à la carte. Book yourselves in for lunch or dinner to enjoy:

• Kerala chicken lollipop
• Purple yam and plantain croquettes
• Grilled sea bream mango curry with paratha
• Vegetable avial
• Coconut and raw mango pulao
• Jackfruit payasam milk cake, pistachio and cardamom meringue

Plus a special cocktail, the Munnar Mist, with dark rum, curry leaf and pineapple.